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INTUITIVE DISPLAY Built in Oven
Intuitive display

The Hafele Appliances built in ovens comes with a convenient and easy to operate controls. With one touch you can choose the desired function.

MULTIPLE COOKING MODES Built in Oven
Multiple cooking modes

Precisely control heat and airflow, providing just the right cooking environment.

TRIPLE PANE GLASS DOOR Built in Oven
Triple pane glass door

Large, triple-pane glass windows & bright halogen lights gives a clear view without having to open the door and disturb the cooking process.

Distinctive Features of Iris 70

BAKING IS HEALTHIER AND EASIER WITH IRIS 70

As compared to traditional cooking, oven cooking is done with less oil and spices and the original flavours and complete nutrients of the food are retained. You can thus taste and consume food at its absolute best. Just prep the food, set the oven at the desired temperature, clock in the timer


INFRARED GRILLING

The high intensity of infrared grilling in IRIS 70 has different grilling modes with variations in the grilling power so that you can grill fish, vegetables and meat with their dedicated modes without worrying of over charring.




TFT TOUCH SCREEN

To provide a seamless operating experience, IRIS 70 comes with a TFT Touch Screen control panel, which is more receptive to touch as compared to an LCD display. A TFT display is sharper and brighter, refreshes more quickly than a regular LCD display and displays motion more smoothly. Through the TFT display in IRIS 70, you can navigate to different cooking modes and settings of your oven, access your favourite recipes, etc.,

EASY CLEANING

As the oven cavity of IRIS 70 is completely enameled, it is quicker and easier to clean. By just placing a tray of water inside, set the oven temperature at 90 °C for 30 mins, all the oil and grease will come out. Then, with a quick wipe of the sponge, the oven is as good as new. You can also now reach every nook and cranny of your oven because of the removable oven door of IRIS 70. This provides you complete access to the internal cavity of the oven.

COOL TOUCH DOOR

The temperature of the surface of the door in IRIS 70 is always maintained in a safe range (less than 45 °C) even when you have cooked for a long time at the highest temperature. This is made possible due to the dual cooling system in the oven that works continuously to dispense heat outside the cabinet as well as the triple glazing of the door. As a consequence, the door is always cool to the touch, unwanted accidents are avoided and loss due to heat transfer is reduced considerably.

ELECTRONIC CONTROL

To get the right level of crispiness or fluffiness, you need precise control over the temperature and time of the oven. IRIS 70 offers you such control by means of its electronic control system which helps maintain the temperature inside the oven at the desired level with minimal to no variation. This guarantees uniform cooking temperature throughout the cooking cavity, getting you professional baking, grilling and roasting results every time.

MOLDED TRAY SHELVING SYSTEM

IRIS 70 has a molded tray shelving system attached to the side walls with multiple grooves to insert your grill and baking trays. This gives you more freedom to place the trays at different heights according to the space occupied by the food you are cooking.

ENHANCED ENERGY EFFICIENCY A+

Saving energy has not only become an environmental matter but also a financial one. With an enhanced energy efficiency of A+, you will save 30% more on electricity consumption with IRIS 70 as compared to standard ovens.

BLACK ALUMINIUM HANDLE

The handle of IRIS 70 is made of Aluminium and has a black metal finish, keeping in line with the trend of a dark/ black kitchen. The sturdy structure and elegant lines of the handle amplify the external look of the oven making it a beautiful sight to look at in your kitchen.

CONVECTION

Ideal for: Mild baking of vegetables and paneer, Reheating, Defrosting, Caramelization. Convection mode is used essentially to boost the heat inside the oven and balance the overall heat by evenly distributing the air inside the oven through its fan. As a result, food can be cooked at lower temperatures reducing charring and enhancing its flavours. Convection mode gives an even browning and crispier baking results.

CONVECTION BAKE

Ideal for: Pizza, Quiche, Apple pie, Roasting fish, meat or vegetables, Cookies, Biscuits, Thin crust breads, etc., Convection bake mode makes an even heat distribution possible. Due to the hot air blasting through the back convection and the bottom heater, it helps achieve the crispiness and uniform browning effect in cookies, biscuits and breads and is also useful for cooking cutlets and roasting vegetables, fish or meat

CONVECTION GRILL

Ideal for: Grilled chicken breast/ meat/ steak/ fish, Crispy potatoes, Paneer tikka, etc., Convection Grill gives you an intense grilling result through the fan and top grill element providing an excellent environment for cooking large pieces of meat to achieve a moist inside and crisp outside. With the infrared grilling technology, a wider coverage and a deeper penetration of heat inside the food is ensured.

ROTISSERIE

Ideal for: Roast chicken, Turkey, Barbecue skewers The Rotisserie mode is a classic way to grill or roast your whole chicken or a huge piece of meat. In this mode, the auto rotating skewer is attached to rotary broach that enables a steady rotation thereby providing even heating from all sides that makes your grilled meat more succulent and moist. You get a tenderly grilled chicken without the need to supervise every step with the help of this mode.

3D HOT AIR

Ideal for: Roasted Chicken, Baked items that cook quickly, Barbecue With temperatures as high as 250 °C, 3D Hot Air, as its name suggests attains perfect heat distribution in the oven cavity and is used essentially for multidimensional cooking where there is heat. It is ideal when you need to cook on multiple levels and need a tender and softer result as compared to modes with back convection. Also, due to the excellent heat distribution in this mode, it can be used as an alternative

ECO GRILL

Ideal for: Light grilling results, Toasted bread Eco Grill is for everyday grilling, without worrying about the energy and electricity consumption. It activates the grilling at a lower power and is ideal for light grilling of cottage cheese, mushrooms and delicate vegetables like broccoli, carrots, tomatoes and bell peppers. Faster and powerful grilling is achieved due to infrared grilling which reduces the cooking time by 30% compared to standard grill.

CLASSIC BAKE

Ideal for: Fried dumplings, Ready to make packages, Flat breads, Waffles Suitable for flat breads and waffles, this function allows for gentle cooking of delicate recipes and for food that require slow cooking with minimal surface browning, thus retaining the flavour and succulence in the process.

TRADITIONAL BAKE

Ideal for: Cake, Egg tarts, Muffins With only the top and bottom heating elements active, this function gives a moistier baking result that is ideal for baking cakes and muffins. It is best to bake on only one shelf at a time to ensure the best result.


Defrost

Frozen food like meat, fish and vegetables, if cooked directly, may remain uncooked or add additional time to your cooking process. The Defrost function reduces the thawing time for your frozen food and makes it ready to go into your hot wok for deep frying or the next cooking mode in your oven.

Quick Preheat

In today’s fast paced world, we need things done yesterday. In such scenarios, we can save precious time between the preparation and cooking tasks by not waiting around for the oven to heat up. With the Quick Preheat mode, IRIS 70 can achieve a preheat temperature of 200 °C in less than 5 minutes. You can activate Quick Preheat directly from the home page, select the temperature which you want to attain and start the preheating.


AUTO-COOK MENU BY HÄFELE FLAVOURS

Want to be a gourmet chef but can’t quite figure out where to start? The Auto cook menu in IRIS 70 brings to you 50 built-in recipes of different cuisines and food categories ranging from vegetables to meat and breakfast to desserts. In the process, you may come across food you had never thought of to cook in an oven, leading you to discover new and innovative ways of cooking! You can enter the Auto Cook Menu directly from the home screen of IRIS 70, select one of the food categories

Keep Warm

When the time between cooking and eating is enough for your food to get cold, Keep Warm mode of IRIS 70 comes handy in warming up the food to the desired temperature. This prevents food from being overcooked which happens during the process of reheating and leads to a loss of nutrients and taste. You can select the mode from the home screen, select the desired temperature and time and start the mode. You can also use this mode as a preset.

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